Job title | Count | Avg Regular pay | Avg Overtime pay | Avg Other pay | Avg Total pay | Avg Benefits | Avg Total pay & benefits |
---|---|---|---|---|---|---|---|
DIRECTOR, NUTRITIONAL SVC | 1 | $86,309.12 | $0.00 | $0.00 | $86,309.12 | $28,163.18 | $114,472.30 |
CUSTODIAN II | 9 | $42,659.39 | $58.19 | $0.00 | $42,717.58 | $19,168.81 | $61,886.39 |
COMPUTER FIELD TECHNICIAN | 1 | $53,168.95 | $0.00 | $0.00 | $53,168.95 | $22,109.96 | $75,278.91 |
CLASSIFIED SUBSTITUTE | 1 | $19,597.50 | $0.00 | $0.00 | $19,597.50 | $2,239.57 | $21,837.07 |
BUYER | 1 | $51,409.97 | $813.03 | $0.00 | $52,223.00 | $19,883.38 | $72,106.38 |
LEAD FOOD SERV WKR II | 5 | $35,892.26 | $182.76 | $0.00 | $36,075.02 | $14,496.43 | $50,571.45 |
PERSONNEL SPECIALIST | 1 | $72,717.43 | $0.00 | $0.00 | $72,717.43 | $26,607.08 | $99,324.51 |
GROUNDS MAINT WKR II | 2 | $45,078.85 | $147.54 | $0.00 | $45,226.39 | $21,286.54 | $66,512.93 |
Note: The averages are designed to capture only those who have worked a full year, and excludes those who worked on a part-time, seasonal, or partial-year basis.