Carolle Thompson
Director, Food Services (2017)
| Regular pay: | $138,851.00 |
|---|---|
| Overtime pay: | $0.00 |
| Other pay: | $2,569.00 |
| Total pay: | $141,420.00 |
| Benefits: | $30,384.00 |
| Total pay & benefits: | $171,804.00 |
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