Rosa Carreon
Food Serv/Cook Manager (2019)
| Regular pay: | $20,516.13 |
|---|---|
| Overtime pay: | $1,794.33 |
| Other pay: | $7,838.53 |
| Total pay: | $30,148.99 |
| Benefits: | $9,830.88 |
| Total pay & benefits: | $39,979.87 |
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