Job title | Count | Avg Regular pay | Avg Overtime pay | Avg Other pay | Avg Total pay | Avg Benefits | Avg Total pay & benefits |
---|---|---|---|---|---|---|---|
Dietary Director-TCC | 1 | $93,358.40 | $0.00 | $75.00 | $93,433.40 | $16,803.13 | $110,236.53 |
Director-Case Management | 1 | $127,078.40 | $0.00 | $105.00 | $127,183.40 | $10,935.83 | $138,119.23 |
Hospitalist Site Coordinator | 1 | $40,222.25 | $0.00 | $30.00 | $40,252.25 | $6,800.07 | $47,052.32 |
Director-Admin/Medical Staff Services | 1 | $115,904.00 | $0.00 | $105.00 | $116,009.00 | $10,599.61 | $126,608.61 |
Discharge Analyst | 1 | $27,059.67 | $0.00 | $203.98 | $27,263.65 | $5,714.50 | $32,978.15 |
Director-Business Operations | 2 | $64,235.20 | $0.00 | $282.52 | $64,517.72 | $5,526.98 | $70,044.70 |
Director-Facilities | 2 | $58,027.36 | $0.00 | $372.74 | $58,400.10 | $9,170.58 | $67,570.68 |
Executive Director-LVCHO | 1 | $93,704.00 | $0.00 | $75.00 | $93,779.00 | $7,992.55 | $101,771.55 |
Note: The averages are designed to capture only those who have worked a full year, and excludes those who worked on a part-time, seasonal, or partial-year basis.