Debbie Yvonne Ramos
Food serv/cook manager (2016)
| Regular pay: | $37,063.00 |
|---|---|
| Overtime pay: | $1,206.00 |
| Other pay: | $520.00 |
| Total pay: | $38,789.00 |
| Benefits: | $11,488.00 |
| Total pay & benefits: | $50,277.00 |
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