Lorraine C. Boyer‐Robinson
FOOD SERVICE COOK 2 (2017)
| Regular pay: | $29,379.11 |
|---|---|
| Overtime pay: | $0.00 |
| Other pay: | $149.28 |
| Total pay: | $29,528.39 |
| Benefits: | $13,925.90 |
| Total pay & benefits: | $43,454.29 |
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