Rosa Carreon
Food Serv/Cook Manager (2017)
| Regular pay: | $31,883.00 |
|---|---|
| Overtime pay: | $2,128.00 |
| Other pay: | $1,228.00 |
| Total pay: | $35,239.00 |
| Benefits: | $12,879.00 |
| Total pay & benefits: | $48,118.00 |
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