Debbie Yvonne Ramos
Food Serv/Cook Manager (2019)
| Regular pay: | $36,308.37 |
|---|---|
| Overtime pay: | $568.02 |
| Other pay: | $2,433.59 |
| Total pay: | $39,309.98 |
| Benefits: | $16,545.82 |
| Total pay & benefits: | $55,855.80 |
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