Barbara Lane
Food Service Cook Manager (2020)
| Regular pay: | $43,692.46 |
|---|---|
| Overtime pay: | $0.00 |
| Other pay: | $3,301.50 |
| Total pay: | $46,993.96 |
| Benefits: | $24,185.00 |
| Total pay & benefits: | $71,178.96 |
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