Lauren Elliott
Food Service Manager Ii (2020)
| Regular pay: | $31,975.44 |
|---|---|
| Overtime pay: | $1.26 |
| Other pay: | $6,621.25 |
| Total pay: | $38,597.95 |
| Benefits: | $24,258.87 |
| Total pay & benefits: | $62,856.82 |
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