Kathi R. Smith
Hospitality Management - Culinary Supervisor (2021)
| Regular pay: | $75,174.00 |
|---|---|
| Overtime pay: | $0.00 |
| Other pay: | $975.00 |
| Total pay: | $76,149.00 |
| Benefits: | $32,577.00 |
| Total pay & benefits: | $108,726.00 |
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